White Beans with Chorizo and Parmesan (Bijeli Grah s Chorizom i Parmezanom) | Selo Olive Oil Recipes

Jan 19, 2023

Filed under: authentic olive oil, beans, best evoo, best extra virgin olive oil, best olive oil, cold pressed olive oil, Croatia, Croatian extra virgin olive oil, croatian olive oil, dalmatian olive oil, EVOO, extra virgin olive oil, guide to olive oil, how to find real olive oil, olive oil, parmesan, selo olive oil, white beans

White Beans with Chorizo and Parmesan (Bijeli Grah s Chorizom i Parmezanom) | Selo Olive Oil Recipes

White Beans with Chorizo and Parmesan is a classic Croatian dish that has been passed down through generations. It is a hearty, comforting meal that is perfect for cold winter nights. The dish is made with simple, everyday ingredients that...

Garlic Confit | Selo Olive Oil Recipes

Nov 06, 2022

Filed under: authentic olive oil, best evoo, best extra virgin olive oil, best olive oil, cold pressed olive oil, Croatia, Croatian extra virgin olive oil, croatian olive oil, dalmatian olive oil, EVOO, extra virgin olive oil, garlic, garlic confit, guide to olive oil, how to find real olive oil, olive oil, selo olive oil

Garlic confit is a delicious and simple dish that can add flavor to any meal. The garlic is cooked slowly in Croatian extra virgin olive oil, allowing it to become tender and infused with the oil's rich flavor. This garlic...

Shrimp Saganaki with Feta Cheese | Selo Olive Oil Recipes

Nov 04, 2022

Filed under: authentic olive oil, basil, best evoo, best extra virgin olive oil, best olive oil, canned tomatoes, cold pressed olive oil, Croatia, Croatian extra virgin olive oil, croatian olive oil, dalmatian olive oil, EVOO, extra virgin olive oil, feta, feta cheese, garlic, olive oil, sauce, shallots, shrimp, shrimp saganaki, tomato sauce, whole crushed tomatoes

Shrimp Saganaki with Feta Cheese | Selo Olive Oil Recipes

Shrimp, crushed tomatoes, and feta may sound like an unconventional combination, but together they create the delicious Greek dish known as Shrimp Saganaki. Shrimp is lightly seasoned and pan-fried until juicy, then topped with a rich tomato sauce and salty...

Burrata Grape Tomato Salad | Selo Olive Oil Recipes

Oct 27, 2022

Filed under: authentic olive oil, basil, best evoo, best extra virgin olive oil, best olive oil, burrata, burrata salad, cherry tomatoes, cold pressed olive oil, Croatia, croatian olive oil, dalmatian olive oil, extra virgin olive oil, grape tomatoes, guide to olive oil, how to find real olive oil, olive oil, selo olive oil

Burrata Grape Tomato Salad | Selo Olive Oil Recipes

Burrata is one of our favorite ingredients to have on hand in the kitchen. This creamy, decadent cheese pairs perfectly with sweet grape tomatoes and peppery arugula. A drizzle of Selo Olive Oil adds a delicious level of richness, while...

Dalmatian Caprese Scramble (Mekorajko Jaja) | Selo Olive Oil Recipes

Sep 16, 2022

Filed under: authentic olive oil, basil, best evoo, best extra virgin olive oil, best olive oil, caprese, caprese scramble, cold pressed olive oil, Croatia, croatian olive oil, eggs, extra virgin olive oil, scramble, scrambled eggs

Dalmatian Caprese Scramble (Mekorajko Jaja) | Selo Olive Oil Recipes

The caprese family of dishes, known for their delightful combinations and simplicity, boasts a myriad of variations, all celebrating the essence of fresh ingredients. Interestingly, the key components of this iconic Italian dish can be traced back to the Dalmatian...

Selo Olive Oil

Selo Olive Oil Recipes 

White Beans with Chorizo and Parmesan (Bijeli Grah s Chorizom i Parmezanom) | Selo Olive Oil Recipes

Garlic Confit | Selo Olive Oil Recipes

Shrimp Saganaki with Feta Cheese | Selo Olive Oil Recipes

Burrata Grape Tomato Salad | Selo Olive Oil Recipes

Dalmatian Caprese Scramble (Mekorajko Jaja) | Selo Olive Oil Recipes